Some baking enthusiasts swear by Alsa, a brand of baking powder from France, over American brands. Part of the reason some bakers prefer this ingredient can be tied to Alsa's composition and the ...

Baking may seem like magic sometimes, but it's actually science! Just consider baking powder and baking soda for a moment. These chemical leaveners are the reason your baked goods like homemade cakes, ...

Baking powder and baking soda are both leavening, or rising, agents. They contain different ingredients and have different uses. Baking soda is sodium bicarbonate. Baking powder is sodium bicarbonate ...

Fall baking is in full swing across Winnipeg, and kitchens are filling with the comforting aroma of pumpkin spice and everything nice. And while we’re busy whisking and mixing, it’s the perfect moment ...

Have you ever wondered about the differences between baking powder and baking soda? They’re two white powders that look alike ...