SYRACUSE, N.Y. — Nov. 26, 2025 — Move over sugar plums, the SUNY College of Environmental Science and Forestry (ESF) is sweetening the season with a limited-edition bourbon barrel-aged maple syrup, ...

WADDINGTON — Nestled in the back corner of Sweeter Creations Sugar House, 3345 Route 345, Waddington, amidst the aroma of boiling sap, a unique partnership that blends the flavors of Upstate New York ...

The Meat Church BBQ team grills salmon with bourbon maple syrup glaze for smoky sweetness.

Tim Burton, co-owner of Burton’s Maplewood Farms in Medora, Indiana, is a purveyor of Grade B maple syrup. Burton used to be in IT, but he moved out to the woods with his wife, where he’s now grown a ...

Remember when kale chips were the hot new snack? Or spiked seltzers suddenly replaced beer? Well, another food trend tidal wave is on the horizon, and it’s laced ...

The melding of the idea of putting maple syrup into charred oak bourbon barrels resulted in a uniquely flavored product. B&E’s Trees have perfected the ability to coax complex flavors with nuances of ...

When Iron Fish Distillery in Thompsonville launched its spirits business in 2016, it sought to work with as many ...