There are days when opening the fridge doesn't clear anything up and time is short. No desire to cook complicated or to resort to the usual. This is where savory muffins come in: easy, adaptable to ...

A healthy dinner does not need a full pot rack or a long simmer. These five recipes lean on pantry staples, smart shortcuts, and minimal heat, so you can eat well when energy is low and time is tight.

Some days, the thought of cooking just feels like too much. Whether you’re short on time or energy or just want to keep things simple, eating well without turning on the stove is still possible. With ...

These are the ultimate cold-weather recipes for snowy days and cozy nights. From roasts and soups to our favorite pancakes ...

Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring to a boil again. Reduce the heat to medium and cook, covered, for about 20 ...

For me, eating vegetables can be a joy. Their health benefits are mentioned in a celebratory tone at my annual visits with my primary doctor. His eat-veggie reminders only confirm what I already ...

The Eat Well program, with the first class set for Wednesday, Feb. 4, is designed to build knowledge of nutrition, promote ...