Work on food hygiene, allergens and support of food trade in Africa have been adopted by the Codex Alimentarius Commission, which recently met online for the first time in its history. The first part ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

Clean-label defines no preservatives or synthetic additives Yet many products marketed as healthy natural or organic still ...

The European Commission is planning to propose a sustainable food labelling network, yet must first address several key challenges, suggests Professor Matthias Finkbeiner, Chair of Sustainable ...

From the amount of calories and fat to protein and fibre, food labels contain a wealth of information. But do we understand them? WH investigates If you’ve ever found yourself mid supermarket shop ...

The new rules will cover everything from allergen labelling to hygiene standards [BBC] Jersey is gearing up for a change in how food is regulated, with new rules covering everything from allergen ...

British kitchens haven’t always looked the way they do today - and neither have the rules behind what ends up on our plates. From banned additives to stricter labelling, food safety laws have quietly ...