We recently spotted Deep Ginger Garlic Paste at Fiesta for $3.50. Despite the fact that it was obviously geared toward Indian food, we still though this would be the perfect stir-fry seasoning base.

Ginger-garlic paste has versatile usage in your daily cookingPhoto Credit: Pexels Let's take a moment to appreciate the dynamic duo in our kitchen - no, we are not talking about any fancy smart ...

Use freshly grated ginger and ginger as a quick solution to ginger garlic paste. Use it in equal amounts with some oil.

It may seem simple, but sometimes it’s the basics that truly elevate your cooking. For Chef Timothy Sebastian of Hungry Bacon, one such essential is ginger and garlic paste, a humble mixture that ...

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

We could sing the praises of ginger paste. For starters, it's so much more convenient than fresh — it lasts longer and requires no prep work, as opposed to carefully peeling then mincing the fibrous ...

Let's get one thing straight, there's nothing wrong per se with using store-bought ginger-garlic paste. If buying the readymade paste means you save a good 15 to 20 minutes of toil-time in the kitchen ...