For a few hectic, frenzied hours last weekend, all roads led to north Anglesey. Huddled under hoods and braced against Storm Amy’s gusts, were hundreds of donut aficionados, all eager to snap up a ...
When Richard Holt's speciality doughnuts were reviewed by a US TikToker earlier this month, he was not expecting to become overwhelmed with orders. Mr Holt, 33, a pastry chef from Anglesey, worked in ...
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