Put the mutton in a bowl with the white vinegar and leave to tenderise for about 15 minutes. Place the mutton in a pot, add 1 litre of water and cook until tender. In a separate pan over medium heat, ...

This cut is considered a lean meat that's versatile for a variety of cooking methods. Though, one of the most popular ways to prepare it is roasting it whole. The choice is yours when it comes to ...

Garlic Herb Lamb Chops are easy to make and taste like they came from a high end restaurant. You'll impress everyone at the ...

Ingredients 1 rack of lamb 1 bottle of extra virgin olive oil 6 oz of Three Little Pigs Memphis rub 2 fist-size pieces of apple or cherry wood for flavor Coat both side of the rack of lamb with extra ...

Make your favorite authentic Greek recipes at home with these flavorful Greek food recipes. Many Greek dishes are easy to ...

Easter is finally here and what better way to celebrate than with sizzling lamb chops at the heart of your holiday meal? Preheat your grill to medium heat (about 375-400F or 190-200C). In a small bowl ...