I was today years old when I learned that there are more than two types of clam chowder. New England clam chowder is the one I grew up eating (mostly the canned, condensed version), but I knew that ...

Whether you live in Maine, Boston, San Francisco, New York City, or elsewhere, you've probably pledged your allegiance to either Manhattan or New England clam chowder — and wouldn't dream of ever ...

In Newport, dining out has been a full-contact sport since the Gilded Age—because what else would you expect in a place where “summer” is a verb? The seasonal residents who descend upon this Aquidneck ...