These hand-held, savory pastries are filled with a mixture of garam masala-spiced potatoes and peas and served with a sweet tamarind chutney and a mint chutney. For extra-crispy pastry, refrigerate ...

Samosa is that one snack we always say yes to. Crunchy on the outside, stuffed with a spicy potato mix inside, and fried to golden perfection—what is not to love? Image Credit: Pexels This easy ...

Q. I would like to make some samosas, but have only Chinese dumpling/pot sticker dough in the freezer. Can I use those as the wrapper? — S.A., West Palm Beach A. Pot sticker dough has no shortening at ...

1. Heat the oil in a broad non-stick pan, add the ginger and garlic and sauté on a high flame for 30 seconds. 2. Add the french beans, carrot, spring onions, cabbage, green chillies and salt and sauté ...

Samosas are an Indian appetizer or snack. The triangular dumplings are best served with chutney but can be eaten with yogurt or plain as an accompaniment to curry or another entree. This variety uses ...

“This is a big stepping stone for me, and a long time coming,” says chef Dave Hadley, whose Samosa Shop pop-up now has a permanent home inside Honor Farm, a bar located at 1526 Blake Street that ...