Unseasonal rains, pest outbreaks and land degradation are driving crop losses in India, while toxins, poor grain quality and ...
Venkatesan Sundaresan, a Distinguished Professor of plant biology and plant sciences at the University of California, Davis, ...
Crop and varietal diversity are critically important for global food and nutrition security, as well as the livelihoods of millions of people, especially those living in marginal areas. This diversity ...
In her Union Budget 2026-27 speech, Finance Minister Nirmala Sitharaman highlighted a renewed focus on high-value agriculture. Part of this strategy includes giving attention to several nut crops that ...
The cultivation of genetically modified mustard remains just out of reach for India. Our government has indicated that although it wants to push ahead with GM mustard, it seeks the formal approval of ...
A Moradabad farmer’s lifelong mission to revive extinct seeds transformed sustainable agriculture and empowered generations ...
New research shows grain yields critical to India's food security are dragged down 10% or more in many parts of the country by nitrogen dioxide pollution from power stations that run on coal. Economic ...
MUMBAI, Jan 30 (Reuters) - India is set to see above-average temperatures in February, with key wheat- and rapeseed-growing states likely to see maximum temperatures up to 5 degrees Celsius above ...
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