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  1. Expanding and Enhancing Food and Nutrition Education in New …

    Aug 12, 2020 · To address service gaps in New York, future research could examine which FNP characteristics make it less likely that FNPs serve minority and English language learners.

  2. Foods | An Open Access Journal from MDPI

    Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. The Italian Society of Food Sciences (SISA) and Spanish …

  3. Food Hydrocolloids: Structure, Properties, and Applications

    Apr 1, 2024 · In food systems, the high affinity of hydrocolloids for water molecules significantly changes the rheological properties of food [3]. Rheological properties are defined as …

  4. Association Between Food Insecurity and Mental Health Among

    The study employed a quantitative, cross-sectional design to examine the bidirectional association between food security status and mental health (depression, anxiety, and stress) among …

  5. Role of Lipids in Food Flavor Generation - MDPI

    Aug 6, 2022 · John Wiley & Sons Ltd.: New York, NY, USA, 2020; pp. 1–47. [Google Scholar] Shahidi, F.; Hamam, F.; Khan, H.M. Importance of non-triacylglycerols to flavor quality of …

  6. Early Infant Feeding Practices and Associations with Growth in ...

    Jun 30, 2025 · The New York State Department of Health and the University of Albany Institutional Review Board (IRB) approved the study (NYSDOH IRB #07-097; UAlbany #08 …

  7. Plant-Based Alternatives to Meat Products - MDPI

    Apr 17, 2025 · According to forecasts by Bloomberg Intelligence (New York, NY, USA) and Credit Suisse (Zürich, Switzerland), the global sales of plant-based meat alternatives could reach …

  8. The Food Addiction Clinical Treatment (FACT) Manual: A Harm

    Jul 1, 2024 · Marlatt, G.A.; Larimer, M.E.; Witkiewitz, K. Harm Reduction: Pragmatic Strategies for Managing High-Risk Behaviors; Guilford Press: New York, NY, USA, 2011. [Google Scholar]

  9. Foods | Aims & Scope - MDPI

    About Foods Aims Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food …

  10. Food Swamps Predict Obesity Rates Better Than Food Deserts in …

    Nov 14, 2017 · Neckerman, K.M.; Bader, M.; Purciel, M.; Yousefzadeh, P. Measuring Food Access in Urban Areas; Columbia University Built Environment and Health: New York, NY, …